The price of one of my young adult novels, throw in a few bucks for tax, is about what you’d pay for a bottle of wine to take to your host for dinner. People used to stop by the autographing party at the local museum’s bookshop to purchase Katherine Kirkpatrick’s latest young adult historical tearjerker, and then continue up the road a half mile, past the duck pond, through lush woods, to Audrey and Dale Kirkpatrick’s home and a gourmet meal. Anyone from the Three Villages (Stony Brook, Setauket, Old Field) of Long Island, New York, might be there: the tennis players, the bridge players, the bank teller, my mother’s hairdresser, the neighbors, some of the teachers my siblings and I had had at school, and people my parents knew through the Presbyterian church, puppetry, charities, real estate, Dad’s travel agency, or his heart surgeries.
Whether anyone read my books or not didn’t matter, not really, because I had the great satisfaction of selling a hundred hardcovers in an hour. Even better, the sense of celebration that filled the air was as palpable as the aroma of sautéed onions and mushrooms. The Kirkpatricks knew how to throw a party. Chicken cacciatore, anyone? Genoese seafood risotto? Champagne cocktail? In the octagonal living room decorated with carved screens from India, in pivoting chairs with colorful satin pillows, around a central coffee table and low-hanging lamp, the drinks and the conversations flowed.
This was how my parents celebrated the publication of my first three books in the mid-to-late 1990s, when I was in my early and mid thirties, before I married, moved coasts, and gave birth to twins. Four other books for older children and young adults, both fiction and nonfiction, followed. But three thousand miles away from family, friends, and my New York writers community, I found it difficult to attract more than a handful of people to my book events. For a while I stopped doing signings altogether. I stopped celebrating. It was as if my last two titles dropped into holes the minute they were published.
There is nothing more depressing for an author than to sit at a table with a forced smile in front of a pyramid of books, facing a room full of vacant chairs. The feelings of loneliness and isolation of such situations can be intense.
I’m happy to say I’ve found a middle path, a joyous way of celebrating new books that comes in second to my mother’s former parties. Our Western Washington chapter of the Society of Children’s Book Writers and Illustrators (SCBWI) hosts a fabulous twice-yearly event called “The Inside Story.” In this event, fifteen or so local book creators share “the story behind the story” in short presentations of their new and upcoming books to independent booksellers, fellow authors and illustrators, and their families. Many school and public librarians also attend.
Our November 3, 2013, The Inside Story at Seattle’s Mockingbird Books drew several hundred people. In her introduction, Laura McGee Kvasnosky spoke of how The Inside Story has greatly expanded in scope and in popularity since she and fellow children’s book creator George Shannon launched the program on October 4, 1998. “I feel like the proud mother and George the proud father,” she said, “and I’ve enjoyed watching the event grow up.” I happened to be sitting near Laura in the crowd and, indeed, like a proud mother, she was smiling and smiling during the trivia prize awards and presentations.
I am so grateful to Laura and George for creating this wonderful community forum where we can give ourselves a boost. Book releases can be as stressful as they can be joyful, because of the expectations we set for ourselves and our publishing companies have for us. Knowing that I can bring my new young adult novel to the Inside Story when it comes out this spring transforms a responsibility into an honor, a burden into a celebration, a dread into a feeling of optimism.
Also, by the way, there are small mountains of fruits and cookies served at our Inside Story events. Next time, at Mockingbird Books on May 6, I’ll also contribute goodies home-cooked according to recipes left to me by my greatest literary supporter of all time, Audrey Kirkpatrick. She who cut sun-dried tomatoes into strips for me, who shredded prosciutto and grated Parmesan cheese for me, who invited everyone she knew to her home for me, would have enjoyed our Inside Story festivities and approved.